Sprouted on Dutch grounds and blooming on Ibiza since 2013. On this Mediterranean playground my main activity is preparing plant based cuisine (vegan cooked & raw food) for retreats and private occasions. My professional background is Marketing Communications & Business Development. An area in which a lot of my interests and creative outlets where answered. But my spirit had a hunger for more. Something to balance the commercial side of life. So, outside of the office I entertained my curiosity in the holistic themes. Through several formations, I ventured into the world of conscious spirituality and experienced the positives effects on my life of relating with energy and working in connection with my intuition and vision. This is something I enjoy a lot!
What about food?
Through a Raw Food Chef on Ibiza I was introduced to Plant Based Cuisine, which has ignited a dormant passion inside of me. Nowadays my aim is to live a life in harmony with myself and to combine all my skills and passions. Like this I bring a personal touch and colour wherever I am invited to bring services.
Also, through Cocoroco I organise workshops and retreats around female themes and conscious living. People can also connect with me for a private Energy Balancing or Reading session.